The Feast

A black tie dinner

St Andrew the Great Church, Thursday 26th November

7pm drinks reception with dinner served 7.30pm

With live jazz and an after dinner talk by Brian Elfick “Jesus, is he worth it?”

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Menu Options

Roasted Butternut Squash Soup (vegan)

or

Ginger-dusted Melon & Parma Ham

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Tagine of Lamb with Apricots & Coriander

or

Tagine of Artichoke Hearts, Potatoes, Peas & Saffron (vegan)

or

Saffron Couscous-encrusted Fillets of Salmon with Tomato & Basil Vinaigrette

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Tarte au Citron

or

Caramelised & Spiced Citrus (vegan)

or

Chocolate Terrine

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Please email thefea51@googlemail.com to book tickets (£10) and to give your menu choices by Tuesday 17th November